I’d goal to try to eat this within the very same working day, if at all possible. Except if website you propose to scramble the eggs into a thicker quiche filling (technique in notes higher than), the leftovers might be coated and refrigerated for involving 2-3 days.
Assembly work: Lay some baking
Eggs — simply because this is the quiche, In the end Cottage cheese — don’t get worried, this receives blended this means you won’t recognize any texture!
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“great recipe with a lot of taste,” raves MamaDee. “I choose to add some chopped Canadian bacon or Parmesan often, although the recipe is ideal the best way it is. This is becoming my go-to quiche recipe.”
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In this particular recipe, I’m using chopped tomatoes, grated cheddar cheese, diced ham, and chives. What you end up picking to add to it is totally up to you! I have set collectively a guide below of various combos.
Gruyère is my to start with option for this quiche – its nutty taste functions pr